Enjoy a traditional countryside breakfast featuring freshly fried organic eggs and a classic tomato skillet (Qalayet Bandora), accompanied by a selection of authentic sides including eggplant makdous, labneh, olive oil with zaatar, homemade jam with butter, honey with cream, as well as hummus and fava beans.

تجربة الفطور الفلاحي: يتم قلي البيض البلدي و طبخ قلاية البندورة و تجهيز باقي الاصناف من مكدوس باذنجان، لبنة، زيت و زعتر، مربى و زبدة، عسل مع قشطة، الحمص و فول

Live a cultural, rural, and agritourism adventure at Myasar Guesthouse, where tradition meets hospitality in the heart of Jordan.

Hosted by Myasar, you will indulge in traditional cuisine showcasing Jordan’s culinary heritage and savour jams made by Myasar. Explore the Salti culture through experiences like trying on traditional attire and getting a henna tattoo.

Myasar Guesthouse offers more than just food—it’s a journey into rural life. Join us in collecting eggs, milking goats, and harvesting crops from our fields. You will explore plastic houses filled with indigenous plants, where vibrant arrays await, showcasing Jordan’s natural beauty.

Every moment at Myasar Guesthouse is an opportunity to connect, learn, and experience authentic Jordanian culture. Join us for an unforgettable adventure into the heart of rural Jordan.